Savour here fabulous richness, undercut by searing bone dry freshness in this well balanced fino sherry. It's from a highly acclaimed family winery in Jerez, founded in 1821 and with many awards. Chill down and sip slowly with salted almonds.
Beyond the Label
Rich start of grapy, figgy, orange hints, then bone dry, nutty length
If you’re not yet a convert to the wonderful array of flavours of top quality sherry, here’s a great place to start. This is a rich, yet whistle clean fresh fino from the renowned Barbadillo family. Founded in 1821, Barbadillo has world renown. In 2015 it was named ‘Best Winery of the Year’ by Guía Peñín and its Manzanilla Solear was awarded ‘Best Manzanilla in the World’. Seventh generation, the company is still one of the most innovative in the wine world and boasts 500 hectares of Jerez vines and remarkable stocks of Palo Cortado for blending. Fino is the driest style, aged under flor (the special yeast covering that naturally occurs on the surface) for three years and blended traditionally using the solera system. Bone dry, yet complex.
"Stunning richness, yet bone-dry fino. A superbly well balanced sherry to savour"
Kirsten Willis Buyer for sherry
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