Averys Montepulciano d’Abruzzo has long been one of our most popular reds, so we’re thrilled to share with you the 2016 vintage which has a smart new look to celebrate our 225th anniversary.
Don’t worry, it’s still made for us by Dario Bove (whose own wine, Indio, sells for twice this price) in the same easy-drinking style.
Partially aged in oak, it combines the bright cherry fruit of Montepulciano with a soft supple character and a touch of spice
One of Averys best-selling and best-value wines. International Wine Challenge bronze medal winner 2018
This is the sixth vintage and it continues to delight its many followers, while winning over new ones, year after year
Tasting note: A vibrant deep red colour with spicy dark cherries, vanilla and bramble fruit on the nose. With lots of juicy fruit and a soft, mouthfilling texture it’s extremely versatile with food. Enjoy with charcuterie, a spicy sausage supper or tomato-based pasta dishes.