Thanks to an enticing blend of Sémillon and Colombard, Camarsan Blanc is lively with white peach, pear and zesty citrus fruit, a lovely smoothness and a fresh finish. From a small family estate, it’s sure to have you reaching for a second glass.
£8.49 When you mix 12 or more
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Beyond the Label
Zesty citrus fruit, ripe pear, a creamy edge and a fresh finish
The red wines of Bordeaux tend to overshadow the appetising whites of this great region. Yet they offer great value, especially from the Entre Deux Mers. That's where you'll find Château Camarsan, a property owned by the Coutureau family for five generations. You can taste the expertise in every bottle. To craft their Camarsan Blanc they combine 80% Sémillon and 20% Colombard for a perfect balance of peach, pear and citrus flavour. It’s then aged on its lees for a creamy richness but left unoaked, to deliver a bright, crisp and fruity style of white. With its lovely roundness and an invitingly fresh finish, this is a bottle that won’t disappoint. The perfect white to have chilling, ready to sip solo or to enjoy with seafood or white meats.
"For a bright, crisp white, with a little creamy roundness, try this fresh white Bordeaux"
Jennie Perry Buyer
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