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Farinelli Rosso NV
Vino Rosso
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Our "Packaging Pioneers" are those wines which come in low-carbon formats, light glass, or are bottled close to markets. Important steps in reducing the carbon footprint of our wine.
Italy’s juiciest grape? It must be smooth, plummy Montepulciano. You’ll have met it in our bestselling Farnese. We headed back to the grape’s heartland, Abruzzo, on Italy’s coast, to find a new star and discovered this irresistible, fruit-laden red.
Italy’s juiciest grape? It must be smooth, plummy Montepulciano. You’ll have met it in our bestselling Farnese. We headed back to the grape’s heartland, Abruzzo, on Italy’s coast, to find a new star and discovered this irresistible, fruit-laden red.
Beyond the Label
Tasting notes
Rich mouthful of juicy, velvety spice plums, with soft, silky tannins
Aroma
Spiced damson, juicy plum, black cherry and raspberry
Allergy information
Contains sulphites
More information
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Red - Medium Bodied
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Deep purple
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12.5% ABV
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9.38 Units
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750.00 ml
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31 December, 2024
While many of Italy’s famed red grapes (such as Sangiovese or Nebbiolo) are noted for their appetising freshness, also helpful for ageing, Montepulciano gives a soft, juicy, approachable wine, even when young. The Beaujolais of Italy, perhaps, and exactly the style enjoyed by the locals. Farinelli is made from hand-picked, richly concentrated grapes grown on 30- to 40-year-old vines high in the Abruzzo hills. What’s more, it’s declassified (without official DOC status), which means that although it cannnot be labelled as fancy DOC, despite its quality, it does come at a particularly pleasing low price. It’s the flavour in your glass that matters, of course, and we think you'll be impressed. It's a versatile red - ideal solo and with pasta.
