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Hattingley was founded in 2008 by Simon Robinson, who gave up his day job as a solicitor to create great wine. Today, they're renowned for making some of England's finest fizz. The sparkling rosé shows bright strawberries, pomegranate and cream.
Tasting notes
Bright red fruits, savoury toasty richness, fine mousse
Aroma
Bright red berries, pomegranate, grapefruit, cream, marshmallow
Allergy information
Contains sulphites
More information
Bursting with enthusiasm, drive and a real belief in outstanding quality, this young team has been working hard since its foundation in 2008, while an eco-winery was completed in 2010. Today they are one of the most respected producers of English sparkling wines in the country, with 13 trophies, 80+ medals and three 'Best in Class' awards. In 2022 Master of Wine Rob MacCulloch became head winemaker, leading the team at this dynamic, family-owned estate. Over two decades, he has made wine on five continents, including Australia, New Zealand and Europe. Made by the traditional method, this sparkling rosé is a blend of Pinot Noir, Pinot Meunier and a twist of Pinot Précoce. Aged on its lees for 24 months, it has a lovely creamy richness.