Crisp, ripe and fragrant, Los Hermanos is a class act. It comes from a 200 year old family estate that has a very modern approach to winemaking. This accounts for its brillant fresh pear and apple fruit with a gentle toastiness from oak fermentation.
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Beyond the Label
Full flavoured yet crisp with underlying creamy spice
Hints of tropical fruit, peach, apricot and toasty spice
A must try for fans of Rioja’s great whites, this is a truly modern style of wine. It’s from a small family estate founded 200 years ago, with its first winery built in 1890. The wine is crafted entirely from racy fresh Viura and creamy peach Chardonnay from a hilltop vineyard. Brothers Victor and David Manzanos are the great grandsons of founder Lorenzo Fernández de Manzanos Medrano, while their winemaker, Borja Ripa, has extensive experience throughout Spain and as far afield as Australia. Enjoy here ripe stone and citrus fruit with subtle creamy toast flavours thanks to barrel fermentation in new oak, plus six months’ ageing in cask. Victor and David suggest you enjoy the wine with chicken casserole, salmon with spiced noodles or tapas.
"Wow. I'm a lover of red wine, but if all whites were as good as this I could be a convert! Fabulous"
Online Review For the 2019 vintage
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