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Calatayud DO
Rich, darkly spiced Garnacha from ancient vines in remote Calatayud, made by Norrel Robertson MW
Calatayud DO
Gorgeously rich, weighty, tiny-yield red from Calatayud – carefully aged for 3 years in fine oak
Calatayud DO
Rich, darkly spiced Garnacha from ancient vines in remote Calatayud, made by Norrel Robertson MW