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South Eastern Australia
Rich, reserve Shiraz from the team at McPherson's. A bold, spicy red and tribute to the boss, Andrew
Weighty Aussie red, charged with fruit in this spice-packed Durif Shiraz. Lipsmackingly tasty
New South Wales
Purple Duck joins winemaker Sam Trimboli’s raft of delightful Ducks – a soft plume of red fruits
Deep, dark and spicy Durif. One of the best in our range from showstopping winemaker Sam Trimboli
Creamy and citrusy-fresh Chardonnay with a hint of oak, made by the Trophy-winning Westend Estate
Gold-medal Malbec, bursting with dark fruit and spice, from one of our favourite Aussie winemakers
Gold-medal classic Aussie blend that punches big on lush, bold fruit. Sensational quality and value!
Cassis-rich Cabernet from Australia’s renowned Coonawarra, made for us by a boutique winery
Intense cassis and mint-scented red – classic, rich Cabernet flavours with appealing Aussie ripeness
Gold medal for this rich, punchy fruit and spice Shiraz from a winemaker as booming as the wine