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South Eastern Australia
Intense cassis and mint-scented red – classic, rich Cabernet flavours with appealing Aussie ripeness
South Eastern Australia
Vibrant and bold Shiraz-driven Aussie red, this is Sam Trimboli’s rebellious outlaw of a wine
Clare Valley and McLaren Vale
Cult-favourite Black Stump's luxury reserve edition, made from premium Clare and McLaren Vale Shiraz
Coonawarra
Fabulous Coonawarra Cabernet crafted by RedHeads, liberators of great grapes. Brimful of dark fruit
South Eastern Australia
Rich, 94-point, double-Gold-medal Merlot with lush plum fruit, from Australia's Johnny Q!
South Eastern Australia
The spicy blackberry punch of Aussie Shiraz with dark cassis Cabernet in this great fruit-filled red
South Australia
Two Golds and a Trophy for this fabulous Shiraz from the ultra-eco RedHeads winery in the Barossa
Barossa and Coonawarra
Rich, dark, barrel-matured Aussie Cabernet Shiraz from RedHeads and two ultra-premium regions
South Eastern Australia
Creamy and citrusy-fresh Chardonnay with a hint of oak, made by the Trophy-winning Westend Estate
Adelaide Hills
Crisp and bright, lemon-zipped Sauvignon Blanc from RedHeads and the cool heights of Adelaide Hills