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Creamy and citrusy-fresh Chardonnay with a hint of oak, made by the Trophy-winning Westend Estate
South Eastern Australia
Invented by Aussies, perfected by Bob Berton, Semillon Chardonnay in all its ripe fruit citrus glory
Glorious dark Shiraz, aged in new French oak, from Victoria’s high Grampians and the McPherson team
Stunning Shiraz from “the most brilliantly run winery in Australia” (Parker) – dark, spiced and rich
From Australia's top region for Riesling, Clare Valley, this is a crisp, dry, lime-zipped white
Dense black fruit with smoky spice, a red using Bordeaux's Petit Verdot and Aussie stalwart Shiraz
New South Wales
Punchy rich red from our great winemaker friend Sam Trimboli at his family cellar. Top marks!
A black ‘ink bomb’ of a big fruity red from Aussie legend Andrew McPherson. As beefy as any Angus
Luscious, juicy, elegant – a tasty, plum-filled Merlot from our super scout Down Under, Mr Anderson
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