South Eastern Australia
A strapping red courtesy of Bob 'The Barbarian' Berton. Lots of moreish juicy black fruit and spice
New South Wales
Deep, dark and spicy Durif. One of the best in our range from showstopping winemaker Sam Trimboli
South Eastern Australia
Invented by Aussies, perfected by Bob Berton, Semillon Chardonnay in all its ripe fruit citrus glory
Central Victoria
Luscious, exotic and creamy fruit white from Australia's enduringly impressive McPherson winery
South Eastern Australia
Rich Aussie Shiraz that’s so addictively smooth, rich and spicy, it should be outlawed!
South Australia
Dense black fruit with smoky spice, a red using Bordeaux's Petit Verdot and Aussie stalwart Shiraz
Barossa and Clare Valley
Double-Gold Shiraz from the tiny RedHeads wine studio, using rich, spicy Barossa and Clare fruit
South Australia
Luscious, juicy, elegant – a tasty, plum-filled Merlot from our super scout Down Under, Mr Anderson
South Eastern Australia
Delicious, bright fruit and refreshing zip in this Sauvignon Blanc from Australia's Johnny Q!
Barossa and Clare Valley
Gold-medal Shiraz from the tiny RedHeads wine studio, using rich, spicy Barossa and Clare fruit