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South Eastern Australia
Intense cassis and mint-scented red – classic, rich Cabernet flavours with appealing Aussie ripeness
South Eastern Australia
Vibrant and bold Shiraz-driven Aussie red, this is Sam Trimboli’s rebellious outlaw of a wine
Clare Valley and McLaren Vale
Cult-favourite Black Stump's luxury reserve edition, made from premium Clare and McLaren Vale Shiraz
Barossa and Coonawarra
Rich, dark, barrel-matured Aussie Cabernet Shiraz from RedHeads and two ultra-premium regions
Adelaide Hills
From a top Aussie spot for crisp, aromatic Riesling, this is a delicious, lime-fresh white
South Eastern Australia
An all-bottles-numbered, very limited release of The Black Stump Premium, from finest A-grade grapes
£17.99 a bottle
Adelaide Hills
Crisp and bright, lemon-zipped Sauvignon Blanc from RedHeads and the cool heights of Adelaide Hills
Victoria
Glorious Reserve edition of McPherson’s Full Fifteen – even greater flavour and trademark ‘oomph’
South Australia
Ten Golds in the last 6 years for this dark, brooding, full-throttle Barossa red from RedHeads
Barossa
When life gives you a whipping take a sip of this 95-point Cabernet from Trophy-winning RedHeads
Low Stock - 84 bottles left