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New South Wales
We brought you Black Duck, then White Duck, now meet the new Pink. Crisp, citrusy and cherry ripe
South Eastern Australia
Delicious white from the customer-favourite Black Stump family – a zingy, super-crisp Sauvignon
Surely the definitive Aussie white, offering refreshing fruit, easy enjoyment and a great price
One sip and you'll wonder why no one thought of inventing this fruity blend sooner. Aussie genius!
Fresh, blackberry and raspberry-rich Shiraz with a gentle kick of spice. Classic fruit-filled Aussie
Crisp, tropical and lime-fresh Sauv-Sem from a family estate in Australia's premium Margaret River
Sam Trimboli's crisp Aussie white using Italy's Trebbiano -refreshing, creamy, lemony fruit
From iconic Tahbilk, Victoria's oldest family-owned estate, an earthy spice, richly plum Shiraz
From a top Aussie spot for crisp, aromatic Riesling, this is a delicious, lime-fresh white