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New South Wales
We brought you Black Duck, then White Duck, now meet the new Pink. Crisp, citrusy and cherry ripe
South Eastern Australia
Delicious white from the customer-favourite Black Stump family – a zingy, super-crisp Sauvignon
Surely the definitive Aussie white, offering refreshing fruit, easy enjoyment and a great price
Sam Trimboli's crisp Aussie white using Italy's Trebbiano -refreshing, creamy, lemony fruit
Dark, brooding Aussie blend that punches big on lush, bold fruit. Sensational quality and value!