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South Eastern Australia
From a master winemaker, this is a full-flavoured Aussie red, packed with spice and ripe fruit
South Australia
Full-throttle flavour in this smooth, ripe Cab Shiraz made by the talented Aussie RedHeads
South Eastern Australia
Cabernet Sauvignon with extra punchy fruit from spicy Durif, made by Jo Nash and the McPherson team
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Western Cape
Generous, fruit-filled Cabernet Shiraz from this historic, trail-blazing cellar in Stellenbosch
Mendoza
The superb Reserve edition of Opi's velvety-rich Waxed Bat, packed with black fruit and oaky spice
Valle de Colchagua
From five-times winner of ‘Winery of the Year’, this special Chilean red oozes juicy cherry fruit
Medoc AOC
Savoury claret from an exceptional family estate just north of the Haut-Médoc
California
Silky California red with a touch of Bordeaux elegance – luscious fruits with subtle complexities
Barossa and Coonawarra
Rich, dark, barrel-matured Aussie Cabernet Shiraz from RedHeads and two ultra-premium vineyards
Haut-Medoc AOC Cru Bourgeois
Our own label Haut-Médoc Cru Bourgeois from a family-owned estate, just north of Saint-Estephe