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Vinho Regional Península de Setúbal
Succulent, full-bodied Portuguese red made from old vines and crafted by a Parker-rated winemaker
Amarone della Valpolicella DOCG
Deliciously rich, powerful Amarone from Italy's 2016 Winery of the Year – intense and luscious
Vino de España
Sink your teeth into The Dip, a blood-red, spice-filled hair-raising red that's gushing flavour
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Vino de España
Sink your teeth into The Dip, a blood-red, spice-filled hair-raising red that's gushing flavour
Mendoza
Blending spicy Shiraz, vibrant Cabernet and dark, velvety Malbec, this is a much-loved Argentine red
Calatayud DO
Gorgeously rich, weighty, tiny-yield red from Calatayud – carefully aged for 3 years in fine oak
South Australia
Ten Golds in the last 6 years for this dark, brooding, full-throttle Barossa red from RedHeads
South Eastern Australia
Cabernet Sauvignon with extra punchy fruit from spicy Durif, made by Jo Nash and the McPherson team
Côtes du Rhône AOP
Rich and intensely spiced Rhône red from one of the valley’s star winemakers, Jean-Marc Diffonty
South Australia
Full-throttle flavour in this smooth, ripe Cab Shiraz made by the talented Aussie RedHeads