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South Eastern Australia
Vibrant and bold Shiraz-driven Aussie red, this is Sam Trimboli’s rebellious outlaw of a wine
South Australia
Two Golds and a Trophy for this fabulous Shiraz from the ultra-eco RedHeads winery in the Barossa
Central Otago
Voluptuous black cherry Pinot Noir from New Zealand’s hallowed area for this grape, Central Otago
South Eastern Australia
Gold-medal, rich Aussie red full of ripe cassis and plum flavour, from the impressive Johnny Q
Low Stock - 4 bottles left
South Australia
Ten Golds in the last 6 years for this dark, brooding, full-throttle Barossa red from RedHeads
Barossa Valley
Barossa Valley Shiraz – the holy grail of Australian wines, and it’s got Averys stamp of approval
Vin de France
Harvest-moon Syrah, a red wine made like a white – deep fruit and thoroughly silky and delicious
Coonawarra
Cassis-rich Cabernet from Australia’s renowned Coonawarra, made for us by a boutique winery
Western Cape
Rich, velvety, full-flavoured Reserve Cabernet from the prime vineyards of South Africa
Vin de France
Harvest-moon Syrah, a red wine made like a white – deep fruit and thoroughly silky and delicious