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Barossa Valley Shiraz – the holy grail of Australian wines, and it’s got Averys stamp of approval
From iconic Tahbilk, Victoria's oldest family-owned estate, an earthy spice, richly plum Shiraz
A luxurious Limited-Release Syrah from a top winery that are pioneers of cool-climate Chilean Syrah
A big, rich and spicy McLaren Vale Shiraz from the sustainable, trail-blazing RedHeads winery
Luscious, Aussie, juicy-fruit Merlot from a 5-Red-Star winery – aka Australia’s best of the best
Superb single-vineyard Cabernet from Australia's premium Clare Valley and the iconic Jim Barry
From one of the finest region's in the world for Pinot Noir, a glorious, fragrant, silky red
96-Point, silky, softly spiced Pinot Noir from former Cloudy Bay winemaker Kevin Judd
The dark horse of Puglian wine, full of velvety southern warmth and spice, reined into a mini bottle
From one of the most respected estates in premium Barossa comes a gloriously rich, 94-Point Shiraz