Vinho Regional de Lisboa
This Gold-medal, spicy black fruit Portuguese red is a luscious blend of native grapes and Syrah
South Eastern Australia
Deep, rich Malbec, bursting with dark fruit and spice, from one of our favourite Aussie winemakers
Mendoza
The superb Reserve edition of Opi's velvety-rich Waxed Bat, packed with black fruit and oaky spice
New South Wales
Deep, dark and spicy Durif. One of the best in our range from showstopping winemaker Sam Trimboli
Vaucluse IGP
Warm, ripe red from an under-the-radar southern Rhône region and a Châteauneuf-du-Pape winemaker
Uco Valley
No wonder Malbec’s so popular, when it tastes this good – from Argentina’s Trophy-winning Opi Sadler
Vinho Regional Península de Setúbal
Landmark Reserva edition of winemaker Jaime Quendera’s velvety, award-winning Black Red
Jumilla DO
Spain’s Monastrell grape is at the peak of spicy, velvet-textured charm in this dense three Gold red
Low Stock - 22 bottles left
Vinho Regional Península de Setúbal
Weighty Portuguese red with buckets of ripe black fruit, spice and velvet tannins. Great value too
Vin de France
Deeply delicious, velvet and plums, southern French Merlot classic crafted by a Saint-Emilion legend