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South Eastern Australia
Weighty Aussie red, charged with fruit in this spice-packed Durif Shiraz. Lipsmackingly tasty
Vinho regional Tejo
Rich, velvety red, brimful of luscious black fruit – a Portuguese triumph, always impressive value
Vinho Regional de Lisboa
Ripe and juicy, this spicy black fruit Portuguese red is a luscious blend of native grapes and Syrah
Lodi
Black Saint Peter Reserve – an even more powerful, velvety edition of the original Zin red
South Australia
Full-throttle flavour in this smooth, ripe Cab Shiraz made by the talented Aussie RedHeads
Vinho Regional Península de Setúbal
Velvety Portuguese Black Red from Gold-medal maestro Jaime Quendera – nab it while it’s here
South Australia
Two Golds and a Trophy for this fabulous Shiraz from the ultra-eco RedHeads winery in the Barossa
Valle de Elqui
Peppery, silky black fruit red – a blend of high-grown Carmenère and Syrah from Chile's Elqui Valley
Low Stock - 37 bottles left
Vinho Regional de Lisboa
Ripe and juicy, this spicy black fruit Portuguese red is a luscious blend of native grapes and Syrah
Valle de Colchagua
From the most awarded winery in Chile, a velvety, two-Golds Carmenère Reserva. Velvety opulent fruit