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Vinho Regional Península de Setúbal
Succulent, full-bodied Portuguese red made from old vines and crafted by a Parker-rated winemaker
Port
Ready to sip and savour ruby port from one of the last truly family owned shippers
Expected in stock 11-May-2024
(Add to Basket if you're happy to wait)
Vinho Regional Península de Setúbal
Velvety, dark, fruit-filled Portuguese red from star winemaker Jaime Quendera. Very moreish
South Australia
Ten Golds in the last 6 years for this dark, brooding, full-throttle Barossa red from RedHeads
Valle de Elqui
Peppery, silky black fruit red – a blend of high-grown Carmenère and Syrah from Chile's Elqui Valley
Low Stock - 111 bottles left
Mendocino County
Packed with Californian vibes, this plummy Merlot is mellow, plush and oh-so-drinkable
Calatayud DO
Gorgeously rich, weighty, tiny-yield red from Calatayud – carefully aged for 3 years in fine oak
South Australia
Full-throttle flavour in this smooth, ripe Cab Shiraz made by the talented Aussie RedHeads
Barossa and Coonawarra
Rich, dark, barrel-matured Aussie Cabernet Shiraz from RedHeads and two ultra-premium vineyards
Minervois La Livinière AOP
Very rare opportunity to enjoy top Minervois with 16 year's age, and from a great family estate