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If you're not happy with a bottle, you don't pay for it.
First release vintage of this magnificent Barolo from one of the region’s finest, Aldo Vajra
Wild yeast, oak-fermented Marlborough Sauvignon – stunning 96-point white with fruit and complexity
From Cloudy Bay’s former wine team, this is a superb, 96-point, pretty, supple-fruit Pinot Noir
£32.00 a bottle
From an iconic Margaret River estate, Vasse Felix's powerful, yet elegant 96-point Cabernet triumph