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Vinho Regional Península de Setúbal
Velvety Portuguese Black Red from Gold-medal maestro Jaime Quendera – nab it while it’s here
Vinho Regional Península de Setúbal
Sumptuous Reserva edition of this velvety, oak-aged, much-loved red from this trail-blazing cellar
Chianti DOCG
Deep cherry fruit with subtle oak in this fine Chianti Riserva from Paolo Masi's Tuscan estate
Campo de Borja DO
Wonderfully mature Gran Reserva from ancient vines in Spain's great-value Campo de Borja
Vino Bianco
Terrific tasting, gentle frizzante. It's almost Prosecco, but with a drop of fruity Chardonnay
Lodi
Black Saint Peter Reserve – an even more powerful, velvety edition of the original Zin red
Puglia IGP
Rich, dark, old-vine Primitivo and Negroamaro, barrel aged for sumptuous, velvety perfection
Bordeaux AOC
Double Gold-medal-winning claret with classic blackcurrant, blackberry and cedar nuances
South Eastern Australia
Rich, 94-point, double-Gold-medal Merlot with lush plum fruit, from Australia's Johnny Q!
Mosel Qualitätswein
Dazzling, lime-scented dry Riesling full of zest from a renowned estate in iconic Mosel