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Mendoza
Blending spicy Shiraz, vibrant Cabernet and dark, velvety Malbec, this is a much-loved Argentine red
Jumilla DO
Packed with spicy velvet fruit and terrific value, it’s a must for fans of BIG reds!
Vinho Regional Península de Setúbal
Velvety Portuguese Black Red from Gold-medal maestro Jaime Quendera – nab it while it’s here
Lodi
Black Saint Peter Reserve – an even more powerful, velvety edition of the original Zin red
South Australia
Full-throttle flavour in this smooth, ripe Cab Shiraz made by the talented Aussie RedHeads
Vinho Regional Península de Setúbal
Succulent, full-bodied Portuguese red made from old vines and crafted by a Parker-rated winemaker
South Eastern Australia
Vibrant and bold Shiraz-driven Aussie red, this is Sam Trimboli’s rebellious outlaw of a wine
Chianti DOCG
Deep cherry fruit with subtle oak in this fine Chianti Riserva from Paolo Masi's Tuscan estate
Puglia IGP
Rich, dark, old-vine Primitivo and Negroamaro, barrel aged for sumptuous, velvety perfection
Vino de España
Sink your teeth into The Dip, a blood-red, spice-filled hair-raising red that's gushing flavour