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Château Grand Bourry Costières de Nîmes 2021

Costières de Nîmes AOP
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Château Grand Bourry Costières de Nîmes 2021
For a delicious, warming, authentic taste of the southern Rhône, enjoy this double Gold-medal winner. It's a luscious Syrah Grenache red, ripened in the warm, southern sunshine and crafted at this great family estate. Seductively silky and appealing.
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Wine Details

  • Red - Medium Bodied
  • FranceFrance
  • Deep Ruby
  • Grenache-based blend
  • 9.75 Units
  • Vegan
  • 13% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2024

Flavour Profile

Tasting notes
Velvety, warm ripe red fruit, wild herbs and spice again
Allergy information
Contains Sulphites
The Story Behind the Bottle
Costières de Nîmes has been making great wines since the Romans, but have maintained a low profile compared to, say, Châteauneuf-du-Pape. With the quality emerging, we think it's time to change that. The region shares the same big-pebble stones of its more famous neighbour, but its wines retain a little more elegance. You'll taste that lovely finesse in the gorgeous fruit and authentic flavours of Château Grand Bourry. The building is long gone, but the estate belongs today to the Guillot family. They were originally winemakers in Burgundy, but the latest generation, Laurence, decided to move south. Syrah and Grenache lend silky black fruits with classic notes of wild herb and black olive. Superb with grilled meats, cassoulet or cheese.
Costières de Nîmes has been making great wines since the Romans, but have maintained a low profile compared to, say, Châteauneuf-du-Pape. With the quality emerging, we think it's time to change that. The region shares the same big-pebble stones of its more famous neighbour, but its wines retain a little more elegance. You'll taste that lovely finesse in the gorgeous fruit and authentic flavours of Château Grand Bourry. The building is long gone, but the estate belongs today to the Guillot family. They were originally winemakers in Burgundy, but the latest generation, Laurence, decided to move south. Syrah and Grenache lend silky black fruits with classic notes of wild herb and black olive. Superb with grilled meats, cassoulet or cheese.

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