Cotswolds Dry Gin (70cl) NV

Warwickshire

5.0 / 5 (12 reviews)

International Wine & Spirit Competition, 2013
International Wine & Spirit Competition, 2014
International Wine & Spirit Competition, 2017
World Gin Awards, 2016
San Francisco World Spirit Competition, 2017
San Francisco World Spirit Competition, 2016
International Wine & Spirit Competition, 2017

Former financier Daniel Szor used to spend weekends in the Cotswolds, and while contemplating a field of golden barley waving in the breeze, he was suddenly inspired. In 2014 he started the Cotswolds Distillery to produce this award winning gin.

Low Stock - 35 bottles left

£29.99 When you mix 12 or more

£34.95 a bottle

Beyond the Label

Tasting notes

Clean and balanced with juniper, citrus, bay leaf and cardamom

Aroma

Grapefruit, coriander, juniper, black pepper and a hint of lavender

More information

Great Britain
Clear and bright

46.0% ABV
32.2 Units
700.00 ml
31 December, 2050

Six Golds and officially now the world's finest London Dry gin, Cotswolds is world class. This fine juniper-led gin is made in the traditional London dry style by macerating juniper, coriander and angelica root into pure wheat spirit for 12 hours to allow the flavours to fully infuse. A unique botanical mix of Cotswolds lavender, bay leaf, grapefruit, lime, black pepper and cardamom seed are then added to a tailor-made hybrid Holstein still for distillation. The gin is finished with naturally refined Cotswolds water. In charge of operations is the energetic Nickolas Franchino, archaeologist, anthropologist and former cage-fighter turned distiller. Cotswolds gin is robust enough for tonic and smooth enough to craft the ultimate gin martini.

"It stands out from the crowd with its slight opalescence and hints of fennel and aniseed" Suzie Atkins
The Telegraph