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It’s a real mix of grapes with rarities such as Loin de l’Oeil and Terret alongside better known varieties like Roussanne and Marsanne. The result is a soft yet refreshing white with hints of melons, white peaches and a crisp, zesty finish. A great match for simply grilled fish. Moving onto Pensée de Gassac, writer Hugh Johnson called the Gassac estate "a Château Lafite Rothschild in Languedoc". Today the estate is run by Samuel Guibert and he puts just as much care and attention into this modestly priced gem as he does the estate’s Grand Vin. Made entirely from Syrah, Pensée de Gassac is bursting with spiced red berry fruit flavours and has a gentle kiss of oak.

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