Averys Montepulciano d'Abruzzo 2018
Montepulciano d'Abruzzo DOC
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There's a reason we continue to put our name to this Montepulciano d’Abruzzo. But don't just take our word for it. This regular medal winning, crowd pleasing red charms the socks off our customers and critics alike. Pour a glass and see why.
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Wine Details
- Red - Light to Medium Bodied
Italy- Deep Crimson
- Montepulciano
- 9.375 Units
- 12.5% ABV
- 31 December 2024
Flavour Profile
Tasting notes
Juicy plum and cherry fruit and a velvety texture. Nice mature length
Allergy information
Contains Sulphites
The Story Behind the Bottle
Averys Montepulciano d’Abruzzo has long been one of our most popular reds, so we’re thrilled to share with you the 2018 vintage. Cooler autumn weather means it brings lots of crunchy fruit to the party. As always, it's made for us by Dario Bove (whose own wine, Indio, sells for twice this price) in the same easy drinking style. Partially aged in oak, it combines the bright cherry fruit of Montepulciano with a soft supple character and a touch of spice. This is the eighth vintage and it continues to delight its many followers, while winning over new ones, year after year. With lots of juicy fruit and a soft, mouthfilling texture, it’s extremely versatile with food. Enjoy with charcuterie, a spicy sausage supper or tomato-based pasta dishes.
Averys Montepulciano d’Abruzzo has long been one of our most popular reds, so we’re thrilled to share with you the 2018 vintage. Cooler autumn weather means it brings lots of crunchy fruit to the party. As always, it's made for us by Dario Bove (whose own wine, Indio, sells for twice this price) in the same easy drinking style. Partially aged in oak, it combines the bright cherry fruit of Montepulciano with a soft supple character and a touch of spice. This is the eighth vintage and it continues to delight its many followers, while winning over new ones, year after year. With lots of juicy fruit and a soft, mouthfilling texture, it’s extremely versatile with food. Enjoy with charcuterie, a spicy sausage supper or tomato-based pasta dishes.
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