Château Lartenac 2022
Bordeaux AOC
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If you enjoy a silky, elegant Bordeaux, with appealing ripe fruit, choose Château Lartenac. It’s from the Entre-Deux-Mers, an area that excels in good-value, Merlot-led claret. From a family estate, a fine 2022 with silky tannins and cherry fruit.
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Wine Details
- Red - Medium Bodied
France- Deep Garnet
- Merlot-based blend
- 10.875 Units
- 14.5% ABV
- Vegetarian
- 31 December 2028
Flavour Profile
Tasting notes
Vibrant cherry and raspberry fruit with silky tannins. Elegant
Allergy information
Contains Sulphites
The Story Behind the Bottle
Château Lartenac is part of the Perrier family’s estate with over 52 hectares of vineyard in Saint-Emilion, Bordeaux and Bordeaux Supérieur areas. Its origins date back to the early 19th century when the Saintonge family first bought land in the Entre-Deux-Mers. In 1970, the property was given a new lease of life when the third generation, Anne-Marie Perrier and her husband Francis, enlarged the estate and 30 years later their children, Dominique and Nathalie, completed a modern underground cellar. Today the fifth generation has taken the reins. They make a very appealing style of claret, with silky fruit, elegance and freshness, appealing now, but that can be cellared to. Ideally open early and decant an hour or two before serving.
Château Lartenac is part of the Perrier family’s estate with over 52 hectares of vineyard in Saint-Emilion, Bordeaux and Bordeaux Supérieur areas. Its origins date back to the early 19th century when the Saintonge family first bought land in the Entre-Deux-Mers. In 1970, the property was given a new lease of life when the third generation, Anne-Marie Perrier and her husband Francis, enlarged the estate and 30 years later their children, Dominique and Nathalie, completed a modern underground cellar. Today the fifth generation has taken the reins. They make a very appealing style of claret, with silky fruit, elegance and freshness, appealing now, but that can be cellared to. Ideally open early and decant an hour or two before serving.
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