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  • Sunday Bay Marlborough Sauvignon Blanc (Magnum)

Sunday Bay Marlborough Sauvignon Blanc (Magnum) 2025

Marlborough
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Sunday Bay Marlborough Sauvignon Blanc (Magnum) 2025
From New Zealand's capital of Sauvignon Blanc, Marlborough, this is a brilliantly fresh, tropical fruit-laden white. It’s from a superb family cellar too, which takes utmost care with every wine. Enjoy its grassy aromas and exuberant fruit.
£28.00 per bottle(£18.67 per litre)
Qty bottles:
Free delivery on orders over £200 and Unlimited members, otherwise £7.99
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Wine Details

  • White - Dry
  • New ZealandNew Zealand
  • Pale Straw
  • Sauvignon Blanc
  • 18.15 Units
  • 12.1% ABV
  • 1500 ml
  • 14 April 2029
  • Packaging Pioneer

Flavour Profile

Tasting notes
Lively tropical fruit, nettle freshness and hints of passion fruit
Allergy information
Contains Sulphites
The Story Behind the Bottle

New Zealand Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s impressive that Sunday Bay, year after year, is among our customers top five most highly rated and most reordered Kiwi Sauvignons. And now you can enjoy it in a magnum – perfect for entertaining.

It's made by an award-winning family winery, who were among the early pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair.

Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.

New Zealand Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s impressive that Sunday Bay, year after year, is among our customers top five most highly rated and most reordered Kiwi Sauvignons. And now you can enjoy it in a magnum – perfect for entertaining.

It's made by an award-winning family winery, who were among the early pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair.

Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.

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Sunday Bay Marlborough Sauvignon Blanc (Magnum) 2025
£28.00 per bottle(£18.67 per litre)
1
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