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The Escapist Sauvignon Blanc 2025

Western Cape WO
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The Escapist Sauvignon Blanc 2025
From a stellar South African winery that was highly rated by Tim Atkin MW, this Sauvignon is the ultimate seafood sipper. Intense tropical flavours are lifted by a clean crisp edge thanks to quality grapes selected from some of Cape’s best sites.
£8.99 per bottle
Qty bottles:
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Wine Details

  • White - Dry
  • South AfricaSouth Africa
  • Pale Straw
  • Sauvignon Blanc
  • 8.325 Units
  • Vegan
  • 11.1% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2027
  • Packaging Pioneer

Flavour Profile

Tasting notes
Intense and flavoursome, white peach, citrus and passion fruit
Allergy information
Contains Sulphites
The Story Behind the Bottle
The magician behind The Escapist is one of South Africa’s best kept secrets. His stellar 20-year career has seen him work for a range of rockstar winemaker clients, as well as 12 years with this top-rate family estate. He has access to some of the very best vineyards in the Western Cape, a luxury which allowed him to conjure up this deliciously appetising Sauvignon Blanc. Intense tropical notes are lifted by a citrus zing thanks to specially selected parcels. These Atlantic-cooled sites ripen grapes to perfection under the bright Cape sun, whilst locking in freshness. This is what we call a proper seafood Sauvignon. The kind of cut-grass-scented, flavoursome treat that begs to be sipped from an ice-cool glass. A delicious solo-sipper too.
The magician behind The Escapist is one of South Africa’s best kept secrets. His stellar 20-year career has seen him work for a range of rockstar winemaker clients, as well as 12 years with this top-rate family estate. He has access to some of the very best vineyards in the Western Cape, a luxury which allowed him to conjure up this deliciously appetising Sauvignon Blanc. Intense tropical notes are lifted by a citrus zing thanks to specially selected parcels. These Atlantic-cooled sites ripen grapes to perfection under the bright Cape sun, whilst locking in freshness. This is what we call a proper seafood Sauvignon. The kind of cut-grass-scented, flavoursome treat that begs to be sipped from an ice-cool glass. A delicious solo-sipper too.

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