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Rapaura Springs Rohe Dillons Point Sauvignon Blanc 2022

Marlborough
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Rapaura Springs Rohe Dillons Point Sauvignon Blanc 2022
If you like the Reserve Sauvignon from Rapaura – New Zealand's former Winery of the Year and World’s Best Sauvignon Trophy winner - you'll love Rohe Dillons Point. From an exceptional subregion, it dazzles with ripe tropical fruit and minerality.
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Wine Details

  • White - Dry
  • New ZealandNew Zealand
  • Pale Green Straw
  • Sauvignon Blanc
  • 9.75 Units
  • Vegan
  • 13% ABV
  • Vegetarian
  • 30 June 2026

Flavour Profile

Tasting notes
Tight, crisp, lemony, with ripe tropical fruit notes, saline finish
Allergy information
Contains Milk, Sulphites
The Story Behind the Bottle
Rapaura Springs has an astonishing track record of Trophies, Golds and top-scoring wines. The winery's owned by the Neylon family, who started their farming career with mussels and apples but found vines much more rewarding! They now have vineyards throughout Marlborough's best sites, and also work with a handful of skilled and loyal growers to gain access to the finest fruit. The result is sensational wines like this. It's crafted from grapes taken from Dillons Point, one of Marlborough's finest subregions, near the coast and at the confluence of two rivers. Its special climate and sandy soils provide ideal conditions. With exuberant tropical fruit and intense minerality, this great white is a treat to sip on its own or with fine seafood.
Rapaura Springs has an astonishing track record of Trophies, Golds and top-scoring wines. The winery's owned by the Neylon family, who started their farming career with mussels and apples but found vines much more rewarding! They now have vineyards throughout Marlborough's best sites, and also work with a handful of skilled and loyal growers to gain access to the finest fruit. The result is sensational wines like this. It's crafted from grapes taken from Dillons Point, one of Marlborough's finest subregions, near the coast and at the confluence of two rivers. Its special climate and sandy soils provide ideal conditions. With exuberant tropical fruit and intense minerality, this great white is a treat to sip on its own or with fine seafood.
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