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Villa Miliarii Rolle 2024

Vin de France
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Villa Miliarii Rolle 2024
Only 65 left
New fine white from the Languedoc. It’s the creation of our southern French winemaker, Mark Hoddy, at the Mediterranean chai. A superb, single vineyard Vermentino, barrel fermented and lees aged, it’s intensely zesty with floral, herbal notes.
£10.99 per bottle£13.99
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Wine Details

  • White - Dry
  • FranceFrance
  • Pale Gold
  • Rolle
  • 10.125 Units
  • Vegan
  • 13.5% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2028

Flavour Profile

Tasting notes
Rounded, creamy, with intense citrus, herbal hints, long finish
Allergy information
Contains Sulphites
The Story Behind the Bottle
Our winemaker-come-buyer of the Languedoc lives in Pézenas, so he’s always right on hand to discover a particularly fine vineyard. He had his eye on a plot of Vermentino that he’d spotted in Millas, a village in the foothills of the Pyrenees. Cool winds and the altitude of the vineyard means the grapes retain dazzling freshness. At a cellar in Béziers which Mark calls his Mediterranean chai, he works his magic, fermenting the grapes in seasoned oak barrels and lees ageing it in cask for a further five months. The upshot is an intensely lemony, crisp white with a creamy roundness and a subtle touch of oak, hints of wild herbs and flowers. A fine wine from the Languedoc, ideal with baked salmon, fish pie, chicken pilaf and salads. 
Our winemaker-come-buyer of the Languedoc lives in Pézenas, so he’s always right on hand to discover a particularly fine vineyard. He had his eye on a plot of Vermentino that he’d spotted in Millas, a village in the foothills of the Pyrenees. Cool winds and the altitude of the vineyard means the grapes retain dazzling freshness. At a cellar in Béziers which Mark calls his Mediterranean chai, he works his magic, fermenting the grapes in seasoned oak barrels and lees ageing it in cask for a further five months. The upshot is an intensely lemony, crisp white with a creamy roundness and a subtle touch of oak, hints of wild herbs and flowers. A fine wine from the Languedoc, ideal with baked salmon, fish pie, chicken pilaf and salads. 
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