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Quinta do Espírito Santo 2020

Vinho Regional de Lisboa
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Quinta do Espírito Santo 2020
Enjoy this gorgeous, full-flavoured, velvety red from a highly acclaimed family estate. So typical of this underrated country, it not only provides real character, charm and punchy flavour, it represents terrific value too. Dark, spicy and warming.
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Wine Details

  • Red - Full Bodied
  • PortugalPortugal
  • Inky Dark Purple
  • Castelão-based blend
  • 11.25 Units
  • Vegan
  • 15% ABV
  • Vegetarian
  • 31 December 2024

Flavour Profile

Tasting notes
Concentrated blackberries, warming spice, a dash of creaminess
Allergy information
Contains Sulphites
The Story Behind the Bottle
Portugal boasts a superb range of unique, quality wines that punch well above their weight for value, too. This rich red is one of them; from a family-run property near Lisbon, close to the Atlantic coast. Founded in the late 19th century, it produces some of Portugal’s finest bottles. In charge today are Maria João Santos Lima and José Luís Santos Lima Oliveira da Silva, granddaughter and great grandson of the founder, with Vasco Martins as winemaker. For this wine, he sources grapes from the prized vineyard next to the church, the slope of which ensures ideal ripeness. Rich, dark and supple, the wine blends native grapes Tinta Roriz and Castelão. With intense, spicy blackberry fruit, it's a tasty glass with roast meats or a rich stew.
Portugal boasts a superb range of unique, quality wines that punch well above their weight for value, too. This rich red is one of them; from a family-run property near Lisbon, close to the Atlantic coast. Founded in the late 19th century, it produces some of Portugal’s finest bottles. In charge today are Maria João Santos Lima and José Luís Santos Lima Oliveira da Silva, granddaughter and great grandson of the founder, with Vasco Martins as winemaker. For this wine, he sources grapes from the prized vineyard next to the church, the slope of which ensures ideal ripeness. Rich, dark and supple, the wine blends native grapes Tinta Roriz and Castelão. With intense, spicy blackberry fruit, it's a tasty glass with roast meats or a rich stew.
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