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Apremont Cuvée Réservée 2023

Vin de Savoie AOP
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Apremont Cuvée Réservée 2023
Only 34 left
Meet fragrant, vivacious and citrus-fresh Jacquère in top form in this white from Savoie’s exceptional Apremont cru. It’s a reserve too, from a fourth-generation family and 40-year-old vines, so deliciously intense with a core of mineral freshness.
£12.99 per bottle£16.99
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Wine Details

  • White - Dry
  • FranceFrance
  • Very Pale Straw
  • Jacquère
  • 8.25 Units
  • 11% ABV
  • 750 ml
  • 26 August 2029

Flavour Profile

Tasting notes
Very lemony fresh, with notes of blossom and pear. Pure
Allergy information
Contains Sulphites
The Story Behind the Bottle
Once the preserve of skiers en vacance in France’s Auvergne-Rhône-Alpes region, on the Swiss border, the wines of Savoie are a rare and delicious find in the UK. With just 2,000 hectares of vines, planted at altitude on mountain slopes, it produces only 0.5% of French wine and most of it is white. Jacquère is one of its top grapes – unique to the region, its wines are delicate, fragrant and crisp. This is an exceptional Réserve from a family estate founded in 1950 by the eponymous Adrien Vacher. The grapes are sourced from 40-years-old vines, grown high on the alpine-fresh Mont Granier slopes to ensure the wine has a lovely intensity and tight core of mineral freshness. A fine white to serve as an aperitif or with fish or soft cheeses.
Once the preserve of skiers en vacance in France’s Auvergne-Rhône-Alpes region, on the Swiss border, the wines of Savoie are a rare and delicious find in the UK. With just 2,000 hectares of vines, planted at altitude on mountain slopes, it produces only 0.5% of French wine and most of it is white. Jacquère is one of its top grapes – unique to the region, its wines are delicate, fragrant and crisp. This is an exceptional Réserve from a family estate founded in 1950 by the eponymous Adrien Vacher. The grapes are sourced from 40-years-old vines, grown high on the alpine-fresh Mont Granier slopes to ensure the wine has a lovely intensity and tight core of mineral freshness. A fine white to serve as an aperitif or with fish or soft cheeses.
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