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Left of Ordinary Tannat 2024

California
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Left of Ordinary Tannat 2024
Left of Ordinary is a deliciously ripe, smooth red crafted by a sustainable, family-run estate. Made from Tannat, a rarer grape found in California, it’s packed with dark fruit flavours and a hint of warming spice.
£14.99 per bottle when you mix 12+
£16.99 per bottle
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Wine Details

  • Red - Medium to Full Bodied
  • United StatesUnited States
  • Deep Garnet
  • Tannat
  • 9.975 Units
  • 13.3% ABV
  • 750 ml
  • 31 December 2029

Flavour Profile

Tasting notes
Blackberry, plum, a touch of oak spice and a long finish
Allergy information
Contains Sulphites
The Story Behind the Bottle
"

While California may be best known for its Cabernet Sauvignon and Chardonnay, they're not the only grapes that thrive in the Golden State. Case in point: Left of Ordinary, a bold yet smooth red wine crafted with the rarer Tannat grape.

The fruit for this standout red come from Lodi, “one of the top wine regions in the country, where “winemakers have quietly started producing some of the state’s best wines (vinepair.com).

Tannat, originally a French grape, is known for its strong tannins – yet the sustainable, family-run estate that crafts this wine have created a smoother, rounder expression.

In the glass, expect rich, ripe blackberry and plum flavours, a hint of oak spice and a long finish. It’s a top match for hearty pasta dishes or roasted meats.

"
"

While California may be best known for its Cabernet Sauvignon and Chardonnay, they're not the only grapes that thrive in the Golden State. Case in point: Left of Ordinary, a bold yet smooth red wine crafted with the rarer Tannat grape.

The fruit for this standout red come from Lodi, “one of the top wine regions in the country, where “winemakers have quietly started producing some of the state’s best wines (vinepair.com).

Tannat, originally a French grape, is known for its strong tannins – yet the sustainable, family-run estate that crafts this wine have created a smoother, rounder expression.

In the glass, expect rich, ripe blackberry and plum flavours, a hint of oak spice and a long finish. It’s a top match for hearty pasta dishes or roasted meats.

"
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