Prima Pietra 2020
Toscana Rosso IGT
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From an organic Super Tuscan estate set on the highest point of the region's coastal vineyards, this is an impressive 94-point Bordeaux blend of Cabernets, Merlot and Petit Verdot. "Very muscular … will age beautifully" wrote James Suckling.
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Wine Details
- Red - Medium to Full Bodied
- Fine wine
Italy- Deep Ruby
- Merlot-based blend
- 10.5 Units
- Vegan
- 14% ABV
- 750 ml
- Vegetarian
- 25 June 2034
Flavour Profile
Tasting notes
Full-bodied, firm tannins with dense dark berry fruit, fresh mint, spice
Allergy information
Contains Sulphites
The Story Behind the Bottle
Tenuta Prima Pietra was founded in 2002 by Massimo Ferragamo, who bought up land on the highest hill in coastal Tuscany. At 450m altitude, it lies close to the sea and the medieval village of Riparbella, just north of Bolgheri. Massimo wanted his wine to benefit from the purity and freshness gained from a cooler site, where the sunshine is hot and intense during the day, then temperatures drop sharply at night. He planted vines and five years later harvested his first grapes. The winery's third release, 2009, gained 96 Points from James Suckling. In 2019 they completed a beautiful, new cellar. Handpicking, gentle handling and 18 months in French oak ensure a red of great finesse. It’s young, so decant early or cellar another decade.
Tenuta Prima Pietra was founded in 2002 by Massimo Ferragamo, who bought up land on the highest hill in coastal Tuscany. At 450m altitude, it lies close to the sea and the medieval village of Riparbella, just north of Bolgheri. Massimo wanted his wine to benefit from the purity and freshness gained from a cooler site, where the sunshine is hot and intense during the day, then temperatures drop sharply at night. He planted vines and five years later harvested his first grapes. The winery's third release, 2009, gained 96 Points from James Suckling. In 2019 they completed a beautiful, new cellar. Handpicking, gentle handling and 18 months in French oak ensure a red of great finesse. It’s young, so decant early or cellar another decade.
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