Tempo Lungo Organic Pinot Grigio 2024
Terre Siciliane IGT
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Tempo Lungo is a special wine made purely from handpicked, organic grapes and bottled in recycled glass. It’s a classic Pinot Grigio from the sunblessed slopes of Sicily, with lemon, lime and grapefruit aromas blending with hints of blossom and pear.
£10.79 per bottle when you mix 12+
£11.99 per bottle
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Wine Details
- White - Medium Dry
Italy- Pale Straw
- Pinot Grigio
- 8.25 Units
- Vegan
- 11% ABV
- 750 ml
- Vegetarian
- 30 January 2028
Flavour Profile
Tasting notes
Crisp, light and well balanced with citrus and melon notes
Allergy information
Contains Sulphites
The Story Behind the Bottle
Sicily is the sunny isle off the boot of Italy, one that has been making wine for over 6,000 years. Native tribes developed the know-how first, then the Phoenicians, the Greeks and the Romans. There have been invaders too, all bringing their influences. Most recently there has been a push towards high quality winemaking, indigenous grapes and organic viticulture. Indeed, over 30% of vineyards have certification. Tempo Lungo is made from handpicked organic grapes and is bottled in recycled glass too. A classic Pinot Grigio from the sun-blessed slopes of Sicily, with lemon, lime and grapefruit aromas blending with hints of blossom and pear. The ideal glass on its own or with a spring vegetable risotto, fish and salads.
Sicily is the sunny isle off the boot of Italy, one that has been making wine for over 6,000 years. Native tribes developed the know-how first, then the Phoenicians, the Greeks and the Romans. There have been invaders too, all bringing their influences. Most recently there has been a push towards high quality winemaking, indigenous grapes and organic viticulture. Indeed, over 30% of vineyards have certification. Tempo Lungo is made from handpicked organic grapes and is bottled in recycled glass too. A classic Pinot Grigio from the sun-blessed slopes of Sicily, with lemon, lime and grapefruit aromas blending with hints of blossom and pear. The ideal glass on its own or with a spring vegetable risotto, fish and salads.
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