Château La Prade 2014
Francs Côtes de Bordeaux AOC
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Château La Prade is the tiny, boutique estate of Nicolas Thienpont, the legendary winemaker behind Saint-Émilion’s Premier Grand Cru Classé Château Pavie Macquin. Beautifully mature, the 2014 La Prade is drinking superbly.
£25.00 per bottle
Qty bottles:
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Wine Details
- Red - Full Bodied
- Fine wine
France- Dark Ruby
- Merlot-based blend
- 10.875 Units
- 14.5% ABV
- 750 ml
- 31 December 2030
Flavour Profile
Tasting notes
Soft and supple with silky dark fruit, tobacco and spice
Allergy information
Contains Sulphites
The Story Behind the Bottle
Nicolas Thienpont heads up the winemaking teams at Saint-Émilion Grands Crus Château Pavie-Macquin and Château Larcis Ducasse. And in 2000, he purchased the 7-hectare estate of Château La Prade in Francs Côtes de Bordeaux, just a few miles northeast of Saint-Émilion. Nicolas has been instrumental in raising the profile of this lesser-known appellation, and his wines offer terrific value given their impeccable pedigree. He treats this just like one of his famous Grands Crus, with rigorous selection in the vineyards, whole-bunch fermentation, long ageing in the finest oak barrels – the works. Aged at the château until drinking at its best, the 2014 is supple, soft and silky with plush dark fruit, hints of tobacco, leather and earthy spice.
Nicolas Thienpont heads up the winemaking teams at Saint-Émilion Grands Crus Château Pavie-Macquin and Château Larcis Ducasse. And in 2000, he purchased the 7-hectare estate of Château La Prade in Francs Côtes de Bordeaux, just a few miles northeast of Saint-Émilion. Nicolas has been instrumental in raising the profile of this lesser-known appellation, and his wines offer terrific value given their impeccable pedigree. He treats this just like one of his famous Grands Crus, with rigorous selection in the vineyards, whole-bunch fermentation, long ageing in the finest oak barrels – the works. Aged at the château until drinking at its best, the 2014 is supple, soft and silky with plush dark fruit, hints of tobacco, leather and earthy spice.
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