Treasures Adelaide Hills Chardonnay 2023
Adelaide Hills
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Inspired by the joy of their three children (treasures), John and Josephine Quarisa have made a brilliantly fresh and deliciously creamy Chardonnay. It’s from a premium cool-climate region too, so is filled with crisp melon and rounded peach notes.
£12.99 per bottle£16.99
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Wine Details
- White - Very Dry
Australia- Light Gold
- Chardonnay
- 9.75 Units
- Vegan
- 13% ABV
- 750 ml
- Vegetarian
- 05 January 2028
Flavour Profile
Tasting notes
Rounded and mouthfilling peach with great lemony freshness. Long
Allergy information
Contains Sulphites
The Story Behind the Bottle
For many years, Johnny Quarisa made terrific, award-winning wines for some of the biggest names in Australian wine. He dreamed of going out on his own and finally his wife Josephine told him to quit dreaming and sort it. He now makes great wines at his family winery in New South Wales and, despite its fledgling status, they boast four stars from Aussie wine guru James Halliday. He is helped by his wife Josephine and occasionally his three children, their three 'Treasures'! This white uses grapes purely from the Adelaide Hills – a renowned region for crisp, cool-climate whites. A year's ageing on lees, with a small amount of oak, lends creamy roundness to the wine's tangy citrus bite. Very refreshing on its own and great with seafood.
For many years, Johnny Quarisa made terrific, award-winning wines for some of the biggest names in Australian wine. He dreamed of going out on his own and finally his wife Josephine told him to quit dreaming and sort it. He now makes great wines at his family winery in New South Wales and, despite its fledgling status, they boast four stars from Aussie wine guru James Halliday. He is helped by his wife Josephine and occasionally his three children, their three 'Treasures'! This white uses grapes purely from the Adelaide Hills – a renowned region for crisp, cool-climate whites. A year's ageing on lees, with a small amount of oak, lends creamy roundness to the wine's tangy citrus bite. Very refreshing on its own and great with seafood.
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